De Jure Members (founding Academies, Bylaws, art. 9-1)

- REAL ACADEMIA ESPAÑOLA DE GASTRONOMIA, represented by Rafael Anson

- ACADÉMIE DES GASTRONOMES, represented by Marc Spielrein

- ACCADEMIA ITALIANA DELLA CUCINA, represented by Giovanni Ballarini

- ACADÉMIE SUISSE DES GOURMETS, represented by Olivier Maus

- CLUB ROYAL DES GASTRONOMES DE BELGIQUE, represented by Gerald Heim de Balsac

- ACADEMIA BRASILEIRA DE GASTRONOMIA represented by Enio Pinto Miranda

- GUILDE DES TERROIRS (France), represented by Jacques Mallard

- HELLINIKI AKADEMIA GASTRONOMIAS – LES AMIS DE DIONYSOS, represented by Ioannis Theodorou

- ACADÉMIE LIBANAISE DE LA GASTRONOMIE, represented by Antoine Maamari

- ACADEMIA MEXICANA DE LA GASTRONOMIA, represented by Laura Caraza-Campos

- ACADEMIA PORTUGUESA DE GASTRONOMIA, represented by José Bento dos Santos

- ACADÉMIE DE GRANDE BRETAGNE-LES AMIS GOURMETS, represented by Nelly Pateras

- GASTRONOMISKA AKADEMIEN (Sweeden), represented by Gunnar Forssell

- ACADÉMIE SYRIENNE DE LA GASTRONOMIE, represented by Georges Husni

- AMERICAN ACADEMY OF GASTRONOMY- EAST CHAPTER, represented by Sevi Avigdor